MINT

- Catering with Taste -

Tel: 01451 850265 or 07970 985650

Mint Catering with Taste


Sample Hot Buffet Menu:



Greek Spinach, Feta & Toasted Pine nut Filo Tort (v)


Beef braised in Ale with Parsley Dumplings


Green or Red Thai Chicken Curry with Basmati Rice


Moroccan Spiced Lamb Tagine with Harissa & Chickpeas, Warm Couscous Salad


Chicken Cacciatore with Tomatoes, Olives, Oregano


Lamb Moussaka


Venison Casserole with Juniper Berries


Mariners Fish Pie with Tiger Prawns & Quails Eggs in a rich Parsley & White Wine Sauce

    

Mediterranean Lamb with Olives, Sun blushed Tomatoes, Roasted Peppers & Oregano


Coq au Vin


Beef Bourguignon


Cottage Pie (Beef) Shepherds Pie (Lamb)


Salmon en Croute with Spinach & Lemon Stuffing (Serves 6+)


Lasagne Verdi Filo Spinach & Feta Pie (v)


Vegetable & Chickpea Tagine, Spiced Couscous (v)


Chicken Alexander, Sherry Sauce, Mushrooms & Mixed Bell Peppers


Chicken Chasseur – Mushroom, Tomato & Red Wine Sauce


Pork & Mushroom Stroganoff, Sour Cream & Chives



Curries:


Butter Chicken (mild)


Lamb Rogan Josh (medium hot)


Goan Beef Curry with Chilli, & Coconut Milk (medium hot)


Chicken Jalfrezi with Tomatoes & Peppers (medium hot)


Chicken, Leek & Mushroom Pie


Chilli Con Carne with Spiced Paprika Butter



Selection of Savoury Tarts:


Roasted Squash, Thyme & Goats Cheese (v)


Red Pepper & Basil (v)


Red Onion & Goats Cheese (v)


Haddock & Watercress



Puddings:


Meringue Roulade with Lemon Curd & Blueberries


Rhubarb & Almond Crumble or Apple & Cinnamon Crumble


Cherry & Almond Frangipane Tart


Soufflé Glace au Praline with Raspberry Coulis


Chocolate & Raspberry Roulade


Brioche Bread & Butter Pudding


Chocolate & Pear Tart, Pouring Cream


Baked Chocolate & Orange Cheesecake


Belgian Chocolate Pudding Cake


Apple & Almond Strudel


Sticky Toffee Pudding with Toffee Sauce


Chocolate Chip Brioche Pudding


Blackberry & Apple Pudding Cake


Banoffee Meringue Roulade


Baked Vanilla Cheesecake


Blueberry Compote




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