MINT

- Catering with Taste -

Tel: 01451 850265 or 07970 985650

Mint Catering with Taste


Sample Cold Buffet Menu:



Cold Dressed Salmon with Cucumber served with a Dill Sauce


 Slivers of Beef on Roasted Mediterranean Vegetables with a Basil Sauce


Asian Beef Salad with Chinese style Noodles, Spring Onions & Fresh Coriander


Char-Grilled Vegetable Strudel with Dolcelatte Cheese (v)


Stuffed Peppers with Harissa, Feta, Mint & Couscous (v)


Classic Coronation Chicken with Toasted Almonds & Coriander


Slivers of Chicken tossed in Sun-dried Tomatoes, Parma Ham & Toasted Pine-nuts with Balsamic Vinegar Dressing & Basil


Crab & Salmon Cheesecake


Smoked Salmon, Prawn & Dill Roulade


Anti pasti platter of Cured Meats & Salami, Stuffed Peppers & Parmesan Shavings


Slivers of Chicken on Italian Caponata, Basil Mayonnaise


Honey Glazed Ham, Celeriac Remoulade


Salmon Teriyaki on Udon Noodle Salad, Soba Dressing



Home-made Tarts:


Red Onion, Goats Cheese & Thyme (v)


Mushroom, Mascarpone & Tarragon (v)


Red Pepper & Ricotta Cheese (v)


Leek & Gruyere (v)



Salads:


Herbed New Potato Salad with Wholegrain Mustard & Chive Mayonnaise


Hot New Potatoes with Parsley Butter


Garden Pea, Broad bean & Asparagus Salad tossed in a Mint Dressing


Beef Tomato, Red Onion & Basil Salad


Home-made Coleslaw


Mixed Bean Salad in a Mint Dressing


Moroccan Style Couscous Salad with Harissa, Chickpeas, Cucumber & Crumbled Feta


Mediterranean Couscous Salad with Mixed Peppers, Tomatoes & Parsley in a Lemon Dressing


Basmati & Wild Rice Salad with Peppers & Fresh Coriander


Lemon & Caper Pasta Salad with Cherry Tomatoes & Fresh Basil


Tabouleh Salad with Parsley, Spring Onions, Lemon Zest


Roasted Summer Vegetables, Basil Dressing


Cherry Tomato, Bell Peppers & Greek Basil Salad


Chicory, Fennel & Cos Lettuce Salad with Radishes & Walnuts In Lemon Vinaigrette



Puddings:


Pavlova with Fresh Seasonal Berries & Vanilla Cream


Chocolate & Amaretti Truffle Tort


Traditional or Strawberry Tiramisu


Glazed Lemon Tart with Fresh Raspberries & Cream


Hazelnut & Raspberry Meringue Roulade


Profiteroles with Dark Chocolate Sauce


Apricot Frangipane Tart, Crème Chantilly


Ginger & Mascarpone Cheesecake


Summer Fruit Brulee with Greek Yoghurt & Muscovado Sugar


Chocolate & Mascarpone Meringue Tort


Chocolate Pecan Pie


White Chocolate Bliss


Italian Lemon Ricotta Cake


Banoffee Pie


Chocolate & Toasted Almond Roulade with Strawberries & Cream


Baked Peaches with Honey & Thyme, Toasted Almond Crème Anglaise


Strawberry Eton Mess


Banoffee Meringue Roulade


Baked Vanilla Cheese Cake, Blueberry Compote



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