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Tel: 01451 850265 or 07970 985650
Bowl Food – A more substantial & stylish alternative to Finger Food & Canapés.
Served Hot:
Madame Pa’s Thai Red or Green Chicken Curry with Basmati Rice
Toulouse Sausage & Butterbean Cassoulet with Rosemary & Garlic served on Creamed Mash
Chilli con Carne with Sour Cream & Tortilla Chips
Potato Gnocchi with Blue Cheese & Walnut Sauce (v)
Pasta Puttanesca with Olives, Capers & Chilli with a Crispy Crumb (v)
Spiced Lamb with Apricots & Chickpeas with a warm Couscous Salad
Luxury Fish Pie with Smoked Haddock, Salmon & Prawns in a creamy Spinach, Dill & White Wine Sauce
Greek Moussaka with Feta Cheese Topping
Moroccan Chicken or Vegetable (v) Tagine with warm Couscous Salad
Lamb Kofta on Spicy Harissa & Feta Couscous Salad served with Tzatziki Sauce
Italian Meatballs in Fresh Tomato & Basil Sauce served on Penne Pasta
Mushroom Risotto with Wild Rocket & Parmesan Shavings (v)
Sweet Potato & Sage Risotto, Crispy Pancetta
Chicken & Chorizo Pilaf with Saffron & Chilli
Beef & Mushroom Stroganoff, Sour Cream & Chives
Chicken Korma with Toasted Almonds, Poppadoms & Basmati Rice
Japanese Pork & Noodle Stir Fry with Dark Soy Sauce, Chilli & Garlic
Served Cold:
Chicken Caesar Salad with Cos Lettuce, Anchovies & Parmesan Cheese, Croutons & Caesar Sauce
American Cobb Salad with Chicken, Bacon & Avocado with Blue Cheese Dressing (v)
Crayfish & Prawn Cocktail, Marie Rose Sauce
Tuna Nicoise Salad with Anchovies, Olives & Green Beans tossed in a Lemon Dressing
Roasted Salmon Fillet on Chorizo & New Potato Salad, Wild Rocket
Coronation Chicken & Wild Rice Salad
Greek Salad with Feta Cheese, Kalamata Olives & Cucumber tossed in Garlic & Oregano Dressing (v)
Panzanella Salad with Grilled Halloumi Cheese (v)
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